Gluconic Acid
Gluconic Acid, is an organic compound with molecular formula C6H12O7 and condensed structural formula HOCH2(CHOH)4COOH. It is one of the 16 stereoisomers of 2,3,4,5,6-pentahydroxyhexanoic acid.
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Isomaltulose
Isomaltulose, a natural and new functional oligosaccharide, which is distilled from sugarcane and honey. It is white crystal powder, odorless with good sweet taste. No dental caries, slower rate of hydrolysis than sucrose’s and also can be capable of application in the clinical of parenteral diabetes or other diseases as an energy source. Besides, isomaltulose is a good substitute for special populations which should be carefully chose the sweetener.
Luo Han Guo Extract
Luo Han Guo Extract as a light yellow powder, Mangosteen, smell, taste very sweet, soluble in water and ethanol. Contains large amounts of amino acids, fructose, vitamins and minerals. As a natural sweetener in place of common artificial sweeteners such as aspartame and other ideal substitute. Luo Han Guo Extract of the pharmacological effects: the treatment of colds and the lungs, expectorant, cough, sore throat, stomach discomfort, free radical scavenging and antioxidant activity, enhanced immunity, tumor suppressor.
Stevia
Stevia known as sweet leaf, sweet leaf,sugarless, or simply stevia. It is widely grown for its sweet leaves. As a sweetener and sugar substitute, stevia's taste has a slower onset and longer duration than that of sugar. Stevia has garnered attention with the rise in demand for low-carbohydrate, low-sugar food alternatives.
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